2豆浆或老火汤Soup of the day or soya bean milk 3任择四款小菜及一款炒青菜Choose 4 dishes from Main Courses and 1 dish from
Fresh Vegetables 4
白饭四碗或加$10转最多两 碗白饭为一碟炒粉面饭
4 steamed rice (Add $10 in exchange with 2 steamed rice, you can choose 1 regular Fried Rice/Noodle) 5精选甜品Selected desserts
六人套餐六人套餐六人套餐六人套餐Six-Person Set$528 1精选餐前小食Selected appetizer
2豆浆或老火汤Soup of the day, plum drink or soya bean milk 3任择六款小菜及一款炒青菜Choose 6 dishes from Main Courses and 1 dish from Fresh Vegetables
4
白饭六碗或加$10转最多两 碗白饭为一碟炒粉面饭
6 steamed rice (Add $10 in exchange with 2 steamed rice, you can choose 1 regular Fried Rice/Noodle) 5精选甜品Selected desserts
堂食加一服务费 10% service charge for dine-in 1
是日老火汤是日老火汤是日老火汤是日老火汤Soup of the Day$13 Mon莲藕鱆鱼煲唐排Pork rib with lotus and octopus
Tue淮山杞子响螺煲鸡Chicken with Chinese yam, medlar and sea snail Wed合掌瓜莲子芡实煲生鱼Snake-head mullet fish boiled with chayete, lotus seeds and
fox nuts
Thu青红萝卜无花果煲猪展Shin pork with carrot, green radish and dried fig Fri海底椰甘笋蜜枣煲唐排Pork ribs with sea coconut, carrot and honey date 粉葛赤小豆煲鲮鱼Dace with pueraria and small red beans 羹类羹类羹类羹类Thick Soup
501海煌豆腐羹Seafood soup with bean curd$49
502西湖牛肉羹Beef soup with egg white in Hangzhou style$49 503竹笙金菇上素羹Soup with Enoki mushroom and bamboo fungus$49 504鸡粒瑶柱粟米羹Sweet corn soup with conpoy and diced chicken$49 餐前小食餐前小食餐前小食餐前小食,,,,点心点心点心点心Appetizer / DimSum 301春卷Spring Roll$18
302咖哩角Curry Roll$18
303椒盐脆皮小豆腐Deep Fried Small Bean Curd in Salt and Pepper$18 304生菜浸小鲮鱼球Small Carp Balls with Lettuce in Soup$18 Sat
& Sun 2
时令小菜时令小菜时令小菜时令小菜Seasonal Dishes
601椒盐脆皮滑豆腐Deep fried bean curd in salt and pepper (vegetarian)$47
602鱼香烧茄子Stewed eggplant with minced salty fish and pork$47 603避风塘炒茄子Fried eggplant with garlic and chili$47
604竹笙瑶柱扒菜胆Trimmed leaf mustard with bamboo fungus and conpoy$49 605瑶柱金银蛋浸油麦菜Yau-mak-choi with preserved eggs and conpoy in soup$49 606凤梨咕噜肉Deep fried pork ribs with pineapple in sweet and sour sauce$49 607鲍汁兰花炒鸡球Fried chicken with broccoli in abalone sauce$49
608乳香莲藕炒肉片Fried pork with lotus root in fermented bean curd sauce$49 609蒙古酱鬼马牛肉Fried beef with fried dough and water chestnut in Mongolian sauce
$49
610沙爹香芹龙脷柳Fried dover sole with celery and satay sauce$49 611双冬生炒滑鸡片Fried chicken with bamboo shoots and mushroom$49 612XO菇芹炒鲈鱼粒Fried sea bass with celery and mushroom in XO sauce$49 613椒盐鲜鱿Deep fried squid in salt and pepper$49
614无锡香烧肉骨头Braised pork ribs in spicy red rice sauce$49 615椰汁荔芋鸡Braised chicken with minced taro in coconut sauce$49 616兰花北菇扒鲜腐竹Braised bean curd skin with broccoli and mushroom$49 617豉油王香煎牛仔骨Pan fried beef ribs with soy sauce$49
618泰式翠玉瓜爆鸡球Fried chicken with Zucchini in Thai style$49 3
新鲜时菜新鲜时菜新鲜时菜新鲜时菜Green Vegetable 701蒜茸炒西兰花Fried broccoli with garlic$42 702清炒菜心Plain fried choi-sum$42
708面酱炒小棠菜Fried Shanghai cabbage in beardbean sauce$42 714乳香炒莲藕片Fried lotus root with fermented bean curd sauce$42 706上汤蒜子油麦菜Yau-mak-choi with garlic in soup$42
709椒丝腐乳唐生菜Fried Chinese lettuce with chili in fermented bean curd sauce$42 707清炒蜜糖豆Plain fried honey peas$42
711咸鱼茸炒芥兰Fried kale with minced salty fish$42 斋类斋类斋类斋类Vegetarian
801金菇素炒赛螃蟹Fried egg white with diced vegetable and Enoki mushroom$50 802瑶柱南乳粗斋煲Braised vegetables with dried conpoy in soy bean BBQ sauce in casserole
$59
803豆腐罗汉上素Stewed vegetables with bean curd, fungus and mushroom$50 804京扒三素鲜Braised vegetables with mushrooms in oyster sauce (Beijing Style)
$50
805瑶柱粉丝什菜煲Mixed vegetables with bean vermicelli, dried conpoy and squid in casserole
$52
806豉汁蒜茸蒸茄子Steamed eggplant with garlic in fermented soy bean sauce$50
807西兰花素肉炒鲜冬菇Fried broccoli with vegetarian meat and fresh mushroom$50 808榨菜鲜百合炒素什锦Fried vegetables with Szechwan preserved mustard and fresh lily
bulb
$50
809葱爆南乳鲜百合莲藕Fried fresh lily bulb and lotus root with spring onion in bean curd BBQ sauce
$50
810椒盐脆皮滑豆腐Deep fried bean curd in salt and pepper
(vegetarian)$49 811瑶柱金银蛋浸时菜Seasonal vegetables with assorted eggs and conpoy in soup$51 812兰花北菇扒鲜腐竹Braised bean curd skin with broccoli and mushroom$51 813荷塘炒素会Fried Lotus Root, Chinese Celery and mixed vegetables$50 4
鱼类鱼类鱼类鱼类Fish
901蜜汁烧脆鳝Deep fried white eel in honey sauce$69 902砵酒焗鳝球Baked white eel with onion and port wine$69 903铁板香草白汁鲈鱼扒Pan fried sea bass with herbs in cream sauce served on iron plate$69
904鲜茄香芹鲈鱼煲Braised sea bass with fresh tomato and Chinese celery in casserole
$59
905XO酱茄子炆斑腩Braised grouper with eggplant in XO sauce$52 906杭式蒸鲈鱼Steamed sea bass with shredded Chinese mushroom and red date in Hangzhou style
$59
907XO酱烧银雪鱼Pan fried cod pieces in XO sauce$52
908香芹蟹酱灵芝菇爆鳝球Fried white eel with Chinese celery and mushroom in preserved
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