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作文题目：
在吃的问题上，孔子曾有过这样一些议论：“食不厌精，脍不厌细（饭菜越精致越细腻越好）”，“色恶不食（颜色不好看的东西不吃）”，“臭恶不食（变质变味的东西不吃）”，“割不正不食（肉割的不方正不吃）”……时隔两千多年，我们再来品味这些话，感到它谈论的不仅是一种饮食习惯，更是一种生活态度，一种阅读品位，一种审美倾向，一种人生追求……
On the issue of eating, Confucius once had such comments: \not tiring of fine food (the more delicate the food is, the better)\not eating (the things with bad color are not good-looking)\eating (the things with bad taste are not eating)\eating properly)\they are not only talking about a kind of eating habit, but also a kind of attitude towards life, a kind of reading taste, an aesthetic tendency, a kind of pursuit of life.
现在，请你任选一种角度，由此及彼，生发联想，写一篇550字左右的文章。文体不限，文题自拟。 Now, please choose any angle, from here to there, make association and write an article of about 550 words. There is no limit to the style of writing. 【命题解读】
[interpretation of proposition]
本题的命题形式是给材料作文，在语文开卷考试的背景下，这种命题形式能够通过阅读审题比较有效地防止抄袭。在全卷以经典欣赏为主题的前提下，试题从《论语》的诸多论述中有意识地整理出关于吃的条目，使思考聚焦到一个看似平俗但却含义深蕴的话题上。命题者通过由此及彼的引导，为写作
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者提供了多种立意着笔的领域（生活态度、阅读品位、审美倾向、人生追求……），打开了思路，创造了空间，也拔高了思维的层次。
Under the background of Chinese open book examination, this kind of proposition form can effectively prevent plagiarism by reading. On the premise that the whole volume takes classic appreciation as the theme, the test questions consciously sort out the items about eating from many discussions in the Analects, so that the thinking can focus on a seemingly vulgar but profound topic. Through the guidance from one to the other, the propositioner provides the writer with a variety of fields (life attitude, reading taste, aesthetic tendency, life pursuit...) , opened the thinking, created the space, also raised the thinking level.
范文一： 不知礼者不成人
He who is not polite is not an adult
只应深信尼山语，磨不磷兮涅不缁
We should only believe in Nishan language and never stop --—题记
-- the inscription
《礼记》中，孔子这样说儒者——其饮食不溽。看来不仅“色恶不食”，“臭恶不食”，曾厄于陈蔡之间，饱尝过饥饿之苦的孔子，如今竟如此苛求饮食了。
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In the book of rites, Confucius said that the Confucians did not eat well. It seems that Confucius, who once suffered from hunger between Chen and CAI, is not only \but not in food\ 是他要求过高，还是身体太娇贵？
Is he demanding too much, or is he too delicate? 都不是。问题就出在一个“礼”上。
None of them. The problem lies in a \
“克己复礼”，孔子一生都在为礼教奔波。他所在意的不仅是“食”，衣食住行无不在“礼”的约束下。
Confucius devoted his whole life to rites. What he cares about is not only food, but also food, clothing, housing and transportation.
品格上“儒者”以忠信为宝，“涅而不缁”，到春秋时一切礼法已成了繁文缛节，倒的确有些“食之无味，弃之可惜”了。
In character, the \spring and Autumn period, all the rites and regulations had become red tape, but it was indeed a pity to abandon them.
到如今，快节奏的生活已让人无暇顾及礼数，见人匆匆问声好，日日“趋庭”，已然失去了君子风范。 Up to now, the fast-paced life has made people have no time to pay attention to the etiquette, see people in a hurry to ask for a good voice, day by day \gentleman style.
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孔子有闲心去较生活的真，他“学而为己”，修身养性。我们现代人却是为考试而学习，为赚钱而工作，衣食住行已无了“礼”的约束。“礼”已渐渐淡去了。但是，一个不礼的人又如何能心清如水，成为谦谦君子。一个为世俗名利所包围的人又如何能成为大写的人？
Confucius has leisure to compare the truth of life. He \himself. Our modern people study for exams and work for making money. There is no restriction of \faded away. However, how can an impolite person become a humble gentleman with a clear mind like water. How can a man surrounded by worldly fame and wealth become a man in capitals?
孔子之所以被称为“圣人”，是由于他不变的情操，是由于他“大同”、“复礼”的人生追求，是由于他谦和、端正的生活态度。我们没有学到他的礼、他的魂。我们只能是忙忙碌碌地终此一生。淡了规矩，弃了品性，丢了原则，因而也淹湮在茫茫人海中了。
Confucius is called \Harmony\didn't learn his rites, his soul. We can only be busy with this life. The rules, the character and the principle are ignored, so they are submerged in the vast sea of people.
穿越千古的尘埃，在古人的心中，寻找那一方净土。虽身处尘世，但那“繁复”的礼节却给浮生以宁静，予心灵以平和，赋人生以感悟。
Through the dust of the ages, in the hearts of the ancients, looking for the pure land. Although living in the world, but the \to the soul, and life to understand.
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不知礼者，也枉来人世了。无束缚不成器，无规矩不成方圆。这不仅适用于古代，亦适用于现代。 Those who don't know how to be polite have come to the world in vain. No bondage, no implement, no rules, no square. This applies not only to ancient times, but also to modern times.
今生有礼今世好，莫笑尼山说旧辞。
This life is polite and this life is good. Don't laugh at Nishan's old words. 【评语】
开篇简洁的题记让人眼前一亮，乍一看有些不明所以。然而慢慢看下来，才不得不为作者缜密的思维感叹。首先引出了材料中的孔子，更是深刻的提出了一个问题“是他要求过高，还是身体太娇贵？”其实后面的文段便是对这个问题最好的回答。从行云流水的文笔中，我们似乎看见了一个奋笔疾书、面带会心微笑的学子——不再是简单的考生，而是我笔诉我心的读书人。而最后从“读书”又联系到了生活，看到“现代人生活的节奏”，更加体现了作者思想的深度。最后三段收尾，可以说是文章的经典所在，不仅涵括了前文的内容，而且起到了卒章显志之效，末尾一句诗也巧妙地照应了题记。（常红艳） [comments]
the simple opening of the inscription is very bright. At first glance, it seems that it is not clear why. But slowly, I have to sigh for the author's meticulous thinking. First of all, it leads to Confucius in the materials, but also profoundly raises a question: \too delicate?\flowing writing, we seem to see a student who works hard and writes with a smile on his face - no longer a simple examinee, but a reader who tells me my heart. At last, from
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