WSET3全套模拟试题

a) Barossa Valley b) Adelaide Hills c) Riverina

d) Frankland River

28) Which one of the following wines is not from Piemonte?

a) Vino Nobile di Montepulciano b) Gavi c) Barolo

d) Dolcetto d’Alba

29)

white wine has small, clear crystals in the bottom. MOST likely to be?

a) Harmless sugar crystals

b) Dangerous particles of glass c) Harmless tartrate crystals d) Dangerous pesticide residue

A bottle of What are they

30) The UK is being considered particularly as a quality source of which sort of

wine?

a) Ice wine

b) Sparkling wine c) Fortified wine

d) Botrytised sweet wine

31) Which of the following is classed as a herb liqueur?

a) b) c) d) Crème de Menthe Crème de Cacao Curacao

Bison Grass Vodka

32) Which of the following statements about Vinho Verde is FALSE?

a) The wines should be drunk young b) It is produced in Northern Portugal c) It may be dry or medium dry d) It is always white

33) Which of the following regions is a ‘Bordeaux lookalike’ growing the same grapes

as Bordeaux? a) C?tes du Duras b) C?tes du Luberon

c) C?tes de Gascogne d) C?tes du Roussillon

34) Which one of the following best describes the style of most Fitou AC?

a) Spicy, medium-bodied red wine

b) Dry, fruity rosé wine

c) Sweet, white, grapy, fortified wine d) Dry, high-acid, green-fruit white wine

35) What is the minimum maturation period for a VSOP Cognac?

a) 2 years b) 3 years c) 4 years d) 5 years

36) The Palomino grape variety is mainly associated with which region?

a) The Loire Valley

b) Coonawarra c) Oregon d) Jerez

37) Which one of the following is an AC for premium priced white Burgundy?

a) Monrachet AC

b) Bourgogne Aligoté AC

c) Cotes de Beaune Villages AC d) Macon AC

38) On a bottle of Tokaji what is the number of Puttonyos a measure of

a) The quality of the wine as assessed by a tasting panel b) The residual sugar content of the wine c) The alcohol content of the wine d) The acidity of the wine

39) Where would you find Tinta Negra Mole?

a) Cyprus b) Sicily c) Sardinia d) Madeira

40) Which ONE of the following regions is most important for Cava production?

a) Penedes

b) Rias Biaxas c) La Mancha d) Navarra

41) Which one of the following is a black grape variety?

a) Tempranillo

b) Trebbiano c) Viura d) Verdicchio

42) The word ‘Meritage’ on a bottle of wine from California indicates

a) The wine is a Bordeaux blend

b) The wine has been aged in oak for at least 3 years c) The wine is produced from hybrid varieties

d) The wine qualifies for this American QWPSR category

43) Which one of the following best describes the climate of Stellenbosch?

a) Maritime

b) Mediterranean c) Continental

d) Aqueous

44) Where is m ost Port is matured?

a) Vila Real

b) Vila Nova de Gaia c) San Sadurni de Noya d) Sanlucar de Barrameda

45) Which of the following environmental conditions is NOT harmful to the wine in a

bottle?

a) Extended warm temperatures b) Temperature fluctuations

c) Damp and humidity

d) Proximity of strong lights

46) Which one of the following pairs of words is correctly matched?

a) Trocken - Medium dry

b) Beerenauslese - Botrytised grapes c) Halbtrocken – Dry

d) Dornfelder – Pinot Noir

47) How is malolactic fermentation to encouraged take place?

a) By keeping the must cool

b) By using lots of sulphur dioxide

c) By adding more yeast d) By warming the wine

48) A Portuguese wine labelled DOC will be equivalent of?

a) AC b) VDQS

c) Vins de Pays d) Vins de Table

49) Which of the following may be used to fine a wine?

1. Egg white

2. Sulphur dioxide 3. Bentonite 4. Aglianico

a) b) c) d) 1 and 2 2 and 3 1 and 3 2 and 4

50) Which coastal Californian region is the furthest north?

a) Mendocino b) Monterey

c) d) San Luis Obispo Santa Ynez

Short Answer Questions

51)

a) Identify whether each of the following wines are generally fortified during

(D) or after (A) fermentation. Indicate your answer by placing the appropriate letter in the space provided (5 marks)

LBV Port __ __ __ __

Oloroso Sherry

Muscat de Rivesaltes

Rutherglen Liqueur Muscat